It's the most wonderful time of the year....
the one
time of year we can make and eat the best candies, cookies, and treats
we love! There is something magical about holiday treats and I have
never been able to re-create that any other time of year! I participated
in a cookie recipe exchange this month and decided to share my favorite
recipes with all of you- Merry Christmas!
What is your favorite holiday goodie?
Showing posts with label Cookies. Show all posts
Showing posts with label Cookies. Show all posts
Turtle {Shortbread} Cookies
There is something to be said for the magical combination of chocolate, caramel and pecans.....just saying the ingredients is enough to make your mouth water! So when I was asked to
Brer Rabbit Molasses Cookies
I think these have to be my FAVORITE cookie!!!
They are just so fun! Crunchy or chewy, sweet with a bit of tang, perfection!
Hope you enjoy these like I do!!
Brer Rabbit Molasses Cookies
2 cubes margarine
1 cup sugar
1/4 cup molasses
1 egg
2 cups flour
1 tsp. cinnamon
1/2 tsp. ginger
1/2 salt
2 tsp. baking soda
Melt margarine and let cool; add sugar, molasses and egg. Mix well.
Add dry ingredients.
Refrigerate till mixture is very stiff.
Add dry ingredients.
Refrigerate till mixture is very stiff.
Roll 1 TBLS dough into balls and roll in sugar.
Bake on GREASED cookie sheet at 375° for 6-8 minutes.
You can bake them soft or crunchy- you preference!
* I I tried a dash of pumpkin pie spice once in place of the cinnamon and cloves and it worked great!
* This recipe can be used with wheat flour and applesauce substitutes :)
Subscribe to:
Posts (Atom)